Botanical

Garlic

Also called Allium sativum, aged garlic extract, allicin, garlic powder

By Kymata Labs EditorialMedical review pendingLast reviewed October 11, 2026 · What changed

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Summary

Garlic supplements lowered blood pressure in a meta-analysis of 20 trials, most in people with high readings. Cholesterol results conflict: one review of 13 trials found no change. A Cochrane review found a single cold trial. NCCIH notes garlic may raise bleeding risk, which matters around surgery and with blood thinners.

Top graded outcomes:B evidence grade Blood pressureD evidence grade Common colds

Key facts

Blood pressure
About 5/2.5 mm Hg lower than placebo across 20 trials, and 8.7/6.1 mm Hg in people with hypertension[2]
Cholesterol
A 13-trial review found no change in total or LDL cholesterol; an earlier pooled analysis reported about 10% lower in people with raised levels[3][2]
Colds
Only one adequate trial (146 people); Cochrane called the evidence insufficient[4]
Safety
Used in research for up to 7 years; breath and body odour, stomach upset; may raise bleeding risk[1]
Evidence base
3 graded human outcomes on this page
Last reviewed
October 11, 2026

How it works

ProposedCrushing garlic converts alliin to allicin and other sulfur compounds; aged extracts are rich in S-allyl cysteine. Proposed blood-pressure effects involve nitric oxide and hydrogen sulfide signalling, mainly from laboratory data.[2]

What the human research says

Human trials only, one row per outcome. The form column shows what each trial actually tested. Grades follow our evidence-grading policy.

At a glance: strongest evidence per outcome

Evidence at a glance: strongest human evidence per outcome
OutcomeGradeEffectStrongest evidenceRows
Blood pressureGrade BImproved−5.1 / −2.5 mm HgMeta-analysis of 20 trials · n = 970 · 2016Form tested: Garlic preparations (powder, aged extract)1 row
ColdsGrade DImprovedSystematic review · n = 146 · 2014Form tested: Garlic supplement with 180 mg allicin1 row
CholesterolNo effectNo effectMeta-analysis of 13 trials · n = 1,056 · 2009Form tested: Garlic preparations1 row

Every graded row

Outcome
Grade
Form tested
Sort

Showing 3 of 3 outcomes. Human trials only.

OutcomeEffectGradeBest evidencePMID
Blood pressureImprovedGrade B

Meta-analysis · n = 970 · 2016

Adults in 20 placebo-controlled trials; subgroup with hypertension

Form: Garlic preparations (powder, aged extract) · Dose: Varied across trials · Duration: Varied across trials

Systolic pressure fell 5.1 mm Hg and diastolic 2.5 mm Hg versus placebo; in people with hypertension, 8.7 and 6.1 mm Hg.

26764326 (opens PubMed)Source [2]
Common coldsImprovedGrade D

Systematic review · n = 146 · 2014

Adults in the single trial meeting Cochrane criteria

Form: Garlic supplement with 180 mg allicin · Dose: Once daily · Duration: 12 weeks

24 colds with garlic versus 65 with placebo, with fewer days ill; recovery time was similar. One trial only, so evidence was judged insufficient.

25386977 (opens PubMed)Source [4]
Total and LDL cholesterolNo effectNo effect

Meta-analysis · n = 1,056 · 2009

Healthy and hypercholesterolaemic adults in 13 trials

Form: Garlic preparations · Dose: Varied across trials · Duration: 11–24 weeks

No significant change in total cholesterol, LDL, HDL, triglycerides or apolipoprotein B versus placebo; heterogeneity was moderate to high.

19250134 (opens PubMed)Source [3]

Forms

FormElemental %Absorption (human data)GI toleranceStudied for
Dried garlic powder (allicin-releasing)VariesNot applicable (whole compound or extract; no elemental fraction)No head-to-head human absorption data in the sources cited here.Breath and body odour and stomach upset are the usual complaints.[1]Most blood-pressure and cholesterol trials
Aged garlic extract (S-allyl cysteine)VariesNot applicable (whole compound or extract; no elemental fraction)No head-to-head human absorption data in the sources cited here.Usually less odour; no separate tolerance data in the sources cited here.Several blood-pressure trials

Studied doses

Doses studied in human trials ranged from garlic powder and aged-extract products to allicin-standardised capsules, with no single dose across the reviews cited here; the cold trial used a capsule with 180 mg allicin daily for 12 weeks.[2][3][4]

These are amounts used in research, not personal advice. Your clinician or pharmacist can say what fits you.

Interactions

Published interactions only: each row cites a source. No row means none was found in our sources, not that a combination is safe.

Medicines

  • Anticoagulants and antiplatelet drugsNIH fact sheete.g. warfarin, aspirinNCCIH says garlic supplements may increase bleeding risk and advises telling your provider, especially before surgery or with medicines that affect bleeding.[1]
  • Diabetes medicinesNIH fact sheetNCCIH notes garlic supplements may lower blood sugar slightly in people with diabetes.[1]

Who should be careful

Before surgery or on blood thinners
Possible added bleeding risk.[1]
Pregnancy and breastfeeding
NCCIH says garlic may not be safe in pregnancy or breastfeeding in amounts above those in food.[1]
Garlic allergy
Some people have allergic reactions to garlic.[1]

Talk to your pharmacist or clinician before starting a supplement, especially if you take prescription medicines.

Frequently asked questions

Does garlic lower blood pressure?

Pooled trials found about 5/2.5 mm Hg lower readings than placebo, larger in people with hypertension.[2]

Does garlic lower cholesterol?

Results conflict: a 13-trial review found no change, while an earlier analysis reported about 10% lower levels in people with raised cholesterol.[3][2]

Is aged garlic extract different from garlic powder?

Yes: aged extract is rich in S-allyl cysteine and causes less odour; trials used both, and the reviews here pool them.[2]

Is garlic safe with blood thinners?

NCCIH says garlic supplements may increase bleeding risk; tell your clinician, especially before surgery.[1]

Sources

  1. [1]Garlic. National Center for Complementary and Integrative Health (NCCIH), 2025. fact-sheet
  2. [2]Garlic Lowers Blood Pressure in Hypertensive Individuals, Regulates Serum Cholesterol, and Stimulates Immunity: An Updated Meta-analysis and Review.. J Nutr, 2016. meta-analysis PMID 26764326
  3. [3]Garlic supplementation and serum cholesterol: a meta-analysis.. J Clin Pharm Ther, 2009. meta-analysis PMID 19250134
  4. [4]Garlic for the common cold.. Cochrane Database Syst Rev, 2014. systematic-review PMID 25386977

What changed

  1. October 11, 2026 · all · new page (encyclopedia expansion, A–L)First draft. Every PMID checked against NCBI E-utilities (title, journal and year taken from the PubMed record) and each evidence row written from its PubMed abstract; self-reviewed in a separate adversarial pass.Writer: Kymata Labs Editorial · No credentialed reviewer yet

How we write, grade and correct these pages: editorial and evidence policy.

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